Saturday, November 28, 2015

Salad - Broccoli Salad V

Broccoli, grapes, almonds and bacon are a few ingredients that will makes this wonderful salad a hit at any gathering! Enjoy!

Friday, November 27, 2015

Thursday, November 19, 2015

Bread - Simple White Bread

There 's no waiting for the yeast to proof, and no blending a little of this, and then a little of that. Just mix the ingredients together all at once -dissolved yeast, powdered milk, oil, flour, and so on -knead the dough and away you go!

Taupe Suzani Crib Bedding Collection By Carousel Designs (Atlanta)

Taupe Suzani Crib Bedding Collection By Carousel Designs Contemporary Kids Atlanta

Wednesday, November 18, 2015

Tuesday, November 17, 2015

Herbs And Spices - Easy Texas Chili

This is a simple recipe for Texas chili I learned from my mother. I like my chili with a little fire to it but you can adjust this recipe to your liking.

Bread - Apple Walnut Bread

There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day.

Friday, November 13, 2015

Thursday, November 12, 2015

Wednesday, November 11, 2015

Herbs And Spices - Insanely Easy Vegetarian Chili

This recipe is a great alternative to traditional chili. It combines onions, carrots, celery, red and green bell pepper, mushrooms, tomatoes and corn.

Tuesday, November 10, 2015

Side Dish - Colcannon Bake

A tasty cabbage and potato colcannon is enriched with sour cream and butter, then baked until hot and topped with melted Cheddar cheese. Make it as a side or a meal.

Thursday, November 5, 2015

Pasta - Italian Confetti Pasta Salad

Tomatoes and basil, fresh from the garden, are tossed with olives, bell peppers, rotini pasta, then dressed with a creamy, piquant blend of mayonnaise, red wine vinegar and garlic. Let the salad chill overnight to bring out the snappy flavors.

Bbq Grilling - Spicy Lime Cilantro Marinated Flank Steak

Flank steak is grilled after having spent the night in a fresh and spicy marinade. The marinade also serves as a sauce for the freshly grilled meat. This can be used in fajitas, as an appetizer, or a main dish. Also good in sandwiches. Just make sure you reserve some of the marinade for a sauce.

Tuesday, November 3, 2015