Monday, March 30, 2015

Appetizers And Snacks - Garlic Spread

Butter combined with cream cheese and flavored with fresh parsley, onion and garlic.

Saturday, March 28, 2015

Thursday, March 26, 2015

Wednesday, March 25, 2015

Tuesday, March 24, 2015

Pasta - Southwestern Pasta Salad

Pasta is tossed with a zesty dressing of lime juice, chili powder and cumin. Corn, black beans, red and green bell pepper, tomatoes and cilantro add texture, flavor and color.

Monday, March 23, 2015

Fruits And Vegetables - Canned Spiced Pickled Beets

A vintage recipe for gently spiced pickled beets with cinnamon and clove yields 6 quarts. Don't throw away the juice from an empty jar, make pickled beet eggs with it.

Friday, March 20, 2015

Breakfast And Brunch - Gordons Berry Breakfast Drink

This berry drink recipe makes an easy and satisfying breakfast-on-the-go and is equally wonderful served as a part of a sit down breakfast or brunch. Blend frozen blueberries and strawberries with juice, yogurt, and bananas to make this colorful and tasty drink.

Sunday, March 8, 2015

Herbs And Spices - Antipasto Pasta Salad

A nice balsamic vinegar and oil mixture with oregano, parsley and Parmesan whipped in. It compliments this hearty salad, with its robust ingredients - salami, pepperoni, Asiago cheese and lots of tomatoes. Makes twelve magnificent servings.

Saturday, March 7, 2015

Bread - Janets Rich Banana Bread

Sour cream guarantees a moist and tender loaf. And bananas are sliced instead of mashed in this recipe, giving a concentrated banana taste in every bite.

Thursday, March 5, 2015

Bread - Spiced Danjou Pear Bread

More like cake than bread, this 'plummy' creation is moist and delicious. The pears and spices combine so tastily that I only bake this when there are other people around so I won't eat both loaves all by myself.

Wednesday, March 4, 2015

Salad - Healthy Garden Salad

Edamame (green soybeans), corn, cherry tomatoes and black beans combine to make a colorful salad with a light lime vinaigrette dressing.

Monday, March 2, 2015

Shots!

Shots!

Herbs And Spices - Spiced Pecans

Spiced nuts are a classic holiday snack. In this simple recipe, pecans are coated with an egg white and dusted with sugar, salt, cinnamon, cloves and nutmeg.

Sunday, March 1, 2015

Bbq Grilling - Grilled Escarole

A sophisticated warm salad of grilled escarole is sprinkled with blue cheese and drizzled with ranch dressing. It is lightning fast to make, and sure to impress your guests.